Monday, October 3, 2011
Ice Cream Sundae Cake
This cake was made for my daughter, Olivia. I wanted to make something fun that didn't involve too much fondant and felt like a true indulgence! The "waffle bowl" is 2 layers of chocolate cake, with a raspberry buttercream filling, covered in fondant. "Ice cream" is 2 layers of french vanilla cake, also with a raspberry buttercream filling, covered in french vanilla buttercream, topped with chocolate ganache, whipped cream and a real cherry on top. Bananas are fondant, as are spoons - with each party-goers name on them; the personalized spoons were a brilliant idea that I would love to take credit for, but were actually inspired by a cake that I had seen on cake central.